Simcoe Plus New England Hazy
209 calories
24.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Pacific Gem10 g Pacific Gem Hops |
|
Pellet |
15.4 |
Boil
|
30 min |
12.85 |
2.2% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 75 °C
|
15 min |
|
10.9% |
50 g |
Simcoe50 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 75 °C
|
15 min |
|
10.9% |
100 g |
Simcoe100 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
8 days |
|
21.7% |
50 g |
Amarillo50 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
10.9% |
50 g |
Comet50 g Comet Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
10.9% |
150 g |
Simcoe150 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
4 days |
|
32.6% |
460 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.45 L |
|
Strike |
68 °C |
67 °C |
60 min |
29.05 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Hazy IPA
Notes
https://www.brewerscoop.co.nz/blog/851446
Batch size: 23 litres
Brewhouse efficiency:75%
OG: 1.066
FG: 1.020
IBUs: 11
Est ABV: 6.0%
MALT/GRAIN BILL
4.2kg Golden Promise Malt
750g Malted oats
500g Flaked oats
500g Flaked Wheat
200g Biscuit Malt
300 Lactose added in last 10 min of boil
HOPS SCHEDULE
10g Pacific Gem [15% AA] at 60 minutes
50g Simcoe [13% AA] at flame-out 80 degrees C for 15 min
50g Amarillo [8.1% AA] at flame-out 80 degrees C for 15 min
100g Simcoe [8.1% AA] Dry Hop before adding yeast
150g Simcoe at dry hop Day 4-5 for 3 Days
50g Amarillo [8.1% AA] at dry hop Day 4-5 for 3 Days
50g Comet [10% AA) at dry hop Day 4-5 for 3 Days
YEAST
Wyeast 1318 London Ale III
Or Lallemand New England Dried Yeast
DIRECTIONS
Mash the grains at 67°C for 60 minutes.
Sparge the grains until you obtain 28 litres of wort—or more, depending on your evaporation rate.
Boil for 60 minutes, adding the hops according to the schedule.
Ferment at 20°C then raise to 22°C to finish for 2 days.
View Count: 625
Brew Count: 0
Last Updated: 2020-01-27 20:59 UTC