Welcome Home Haze
193 calories
12.1 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Azacca0.5 oz Azacca Hops |
|
Pellet |
15 |
Whirlpool at 180 °F
|
0 min |
3.6 |
6.9% |
0.50 oz |
Belma0.5 oz Belma Hops |
|
Pellet |
9.4 |
Whirlpool at 180 °F
|
0 min |
2.25 |
6.9% |
0.50 oz |
Citra0.5 oz Citra Hops |
|
Pellet |
11 |
Whirlpool at 180 °F
|
0 min |
2.64 |
6.9% |
0.75 oz |
Azacca0.75 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
3 days |
|
10.3% |
0.75 oz |
Belma0.75 oz Belma Hops |
|
Pellet |
9.4 |
Dry Hop
|
3 days |
|
10.3% |
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
10.3% |
0.75 oz |
Azacca0.75 oz Azacca Hops |
|
Pellet |
15 |
Dry Hop
|
7 days |
|
10.3% |
0.75 oz |
Belma0.75 oz Belma Hops |
|
Pellet |
9.4 |
Dry Hop
|
7 days |
|
10.3% |
0.75 oz |
Citra0.75 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
10.3% |
0.50 oz |
3 HBU0.5 oz 3 HBU Hops |
|
Pellet |
7.9 |
Boil
|
60 min |
14.83 |
6.9% |
0.75 oz |
Hersbrucker0.75 oz Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
20 min |
6.82 |
10.3% |
7.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Azacca (Pellet) 1.9999999954251 oz Azacca (Pellet) Hops |
|
3.6 |
27.5% |
2 oz |
Belma (Pellet) 1.9999999954251 oz Belma (Pellet) Hops |
|
2.25 |
27.5% |
2 oz |
Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops |
|
2.64 |
27.5% |
0.50 oz |
3 HBU (Pellet) 0.49999999885628 oz 3 HBU (Pellet) Hops |
|
14.83 |
6.9% |
0.75 oz |
Hersbrucker (Pellet) 0.74999999828443 oz Hersbrucker (Pellet) Hops |
|
6.82 |
10.3% |
7.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5.9 gal |
|
Strike |
160 °F |
152 °F |
60 min |
1 gal |
|
Sparge |
170 °F |
-- |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
Amount: 13.31 psi
Temp: 42 °F
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Welcome Home Haze" Specialty IPA: New England IPA beer recipe by TJEqu. All Grain, ABV 7.34%, IBU 30.14, SRM 6.23, Fermentables: (Pale 2-Row, Barley, Flaked, Flaked Wheat, Caramel / Crystal 40L, Flaked Oats, Rice/Rice Flour) Hops: (Azacca, Belma, Citra, 3 HBU, Hersbrucker)
View Count: 596
Brew Count: 1
Last Updated: 2020-04-04 16:59 UTC