Sacch Trois IPA
225 calories
21.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
36.45 |
8.3% |
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
30 min |
20.54 |
8.3% |
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
5.33 |
8.3% |
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
5 min |
6.15 |
8.3% |
2 oz |
Simcoe2 oz Simcoe Hops |
|
Pellet |
12.7 |
Aroma
|
0 min |
|
11.1% |
2 oz |
Citra2 oz Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
11.1% |
4 oz |
Citra4 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
22.2% |
4 oz |
Simcoe4 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
0 days |
|
22.2% |
18 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.50 oz |
Magnum (Pellet) 1.4999999965689 oz Magnum (Pellet) Hops |
|
36.45 |
8.3% |
9 oz |
Citra (Pellet) 8.9999999794131 oz Citra (Pellet) Hops |
|
25.87 |
49.9% |
7.50 oz |
Simcoe (Pellet) 7.4999999828443 oz Simcoe (Pellet) Hops |
|
6.15 |
41.6% |
18 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.6 gal |
|
Strike |
163 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
68 °F |
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"Sacch Trois IPA" American IPA beer recipe by Swingaling. All Grain, ABV 6.95%, IBU 68.47, SRM 5, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Munich - Light 10L, Flaked Rye, Corn Sugar - Dextrose) Hops: (Magnum, Citra, Simcoe)
View Count: 259
Brew Count: 1
Last Updated: 2020-01-12 17:13 UTC