Spruce Tip Amber
209 calories
22.5 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.50 oz |
Northern Brewer2.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
31.16 |
45.5% |
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
4.3 |
18.2% |
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
0 min |
|
36.4% |
5.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4.50 oz |
Northern Brewer (Pellet) 4.4999999897066 oz Northern Brewer (Pellet) Hops |
|
31.16 |
81.9% |
1 oz |
Saaz (Pellet) 0.99999999771257 oz Saaz (Pellet) Hops |
|
4.3 |
18.2% |
5.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15 gal |
|
Infusion |
160 °F |
153 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
Method: co2
Amount: 10.94 psi
Temp: 37 °F
CO2 Level: 2.52 Volumes |
Target Water Profile
Balanced Profile
"Spruce Tip Amber" American Amber Ale beer recipe by Brewer #219231. All Grain, ABV 6.08%, IBU 35.46, SRM 8.97, Fermentables: (Pale 2-Row, Wheat, CaraAmber, Caramel / Crystal 20L, Caramel / Crystal 60L, Acidulated Malt) Hops: (Northern Brewer, Saaz) Other: (Spruce Tips, Whirlfloc, Chalk, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Table Salt)
View Count: 836
Brew Count: 1
Last Updated: 2020-02-01 20:50 UTC