*Mr. Beer - Peanut Butter Fingers
217 calories
25.1 g
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2 qt |
|
Steeping |
160 °F |
-- |
30 min |
Target Water Profile
Reverse Osmosis
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"*Mr. Beer - Peanut Butter Fingers" American Stout beer recipe by VTHomebrewer. Extract, ABV 5.93%, IBU 0, SRM 27.63, Fermentables: (Liquid Malt Extract - Dark, Liquid Malt Extract - Wheat, Lactose (Milk Sugar), Rice Syrup Solids) Steeping Grains: (Chocolate, Caramel / Crystal 40L, Vienna)
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Brew Count: 0
Last Updated: 2020-02-26 16:37 UTC