LoCal IPA - Beer Recipe - Brewer's Friend

LoCal IPA

94 calories 3.7 g
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 37 gallons
Post Boil Size: 35.5 gallons
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.029 (recipe based estimate)
Efficiency: 88% (brew house)
Rating:
5.00 (1 Review)

Hop Utilization: 94%
Calories: 94 calories (Per )
Carbs: 3.7 g (Per )
Created: Friday December 27th 2019
1.030
0.999
4.0%
0.0
2.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
24 lb German - Pilsner24 lb Pilsner 38 1.6 75%
4 lb Flaked Oats4 lb Flaked Oats 33 2.2 12.5%
4 lb German - Carapils4 lb Carapils 35 1.3 12.5%
32 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
14 oz sultana14 oz sultana Hops Pellet 14 Boil 0 min 34.4%
16 oz Lemondrop16 oz Lemondrop Hops Pellet 6 Boil 0 min 39.3%
10.75 oz lemondrop p4510.75 oz lemondrop p45 Hops Lupulin Pellet 18 Dry Hop 5 days 26.4%
40.75 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 148 °F 90 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 lb Monk Fruit Sugar Flavor Secondary 2 days
 
Yeast
Imperial Yeast - A43 Loki
Amount:
1 Each
Cost:
Attenuation (custom):
100%
Flocculation:
Medium High
Optimum Temp:
60 - 100 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 350 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Carapils is Chit
Pilsen is Heidelberg

View Count: 8919
Brew Count: 4
Last Updated: 2020-01-07 18:49 UTC

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