Torrific Wheat - Beer Recipe - Brewer's Friend

Torrific Wheat

155 calories 11.8 g
Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 90% (brew house)
Calories: 155 calories (Per )
Carbs: 11.8 g (Per )
Created: Thursday December 26th 2019
1.048
1.006
5.5%
7.9
3.0
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Torrified Wheat3 lb Torrified Wheat 36 2 40%
2.25 lb American - Pale 2-Row2.25 lb Pale 2-Row 37 1.8 30%
0.25 lb Dingemans - Cara 80.25 lb Cara 8 65 6 3.3%
2 lb German - Bohemian Pilsner2 lb Bohemian Pilsner 38 1.9 26.7%
7.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Saaz0.6 oz Saaz Hops Pellet 3.5 Boil 60 min 7.88 37.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 11.2 Boil 0 min 62.5%
1.60 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
1.2 gal Strike 152 °F 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Starting Grain Temp: 152 °F
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Coriander Spice Boil 5 min.
1 oz Sweet Orange Peel Spice Boil 5 min.
1 oz Paradise Seed Spice Boil 5 min.
0.50 g Calcium Chloride (dihydrate) Water Agt Mash 1 hr.
0.50 g Gypsum Water Agt Mash 1 hr.
 
Yeast
Fermentis - Safbrew - Wheat Beer Yeast WB-06
Amount:
1 Each
Cost:
Attenuation (avg):
86%
Flocculation:
Low
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 87 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 4.04 Volumes
 
Target Water Profile
Light colored and malty
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
60 5 10 95 55 0
Mash Chemistry and Brewing Water Calculator
"Torrific Wheat" Weissbier beer recipe by BCole. All Grain, ABV 5.52%, IBU 7.88, SRM 3.02, Fermentables: (Torrified Wheat, Pale 2-Row, Cara 8, Bohemian Pilsner) Hops: (Saaz, Mosaic) Other: (Coriander, Sweet Orange Peel, Paradise Seed, Calcium Chloride (dihydrate), Gypsum)
View Count: 1255
Brew Count: 1
Last Updated: 2019-12-27 01:59 UTC

Home Brewing Software Calculators
View the recipe at Brewer's Friend
Includes tools for copying, scaling, printing, generating labels, calculating water requirements, BeerXML, and more!