NEIPA - CITRA + MOSAIC
184 calories
18.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Motueka25 g Motueka Hops |
|
Pellet |
7 |
Boil
|
60 min |
11.25 |
9.8% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Whirlpool
|
0 min |
12.5 |
19.6% |
50 g |
Mosaic50 g Mosaic Hops |
|
Leaf/Whole |
12.5 |
Whirlpool
|
0 min |
14.21 |
19.6% |
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
19.6% |
80 g |
Mosaic80 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
31.4% |
255 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18.4 L |
MASH IN |
Infusion |
69 °C |
66 °C |
65 min |
18 L |
LAVAGEM |
Batch Sparge |
78 °C |
78 °C |
-- |
|
MASH OUT |
Top Off |
-- |
-- |
-- |
Starting Mash Thickness:
3.14 L/kg
Starting Grain Temp:
20 °C |
Target Water Profile
Balanced Profile
Notes
Dry hoppings:
2º dia de fermentação: 20g de Citra + 20g de Mosaic
5º dia de fermentação: 30g de Citra + 30g de Mosaic
Cerveja atenuada: 28g de Cryo Hops de Mosaic
Água:
Cálcio: 100ppm
Magnésio: 0ppm
Sódio: 0ppm
Sulfato: 90ppm
Cloreto: 175ppm
Bicarbonato: 0ppm
View Count: 231
Brew Count: 0
Last Updated: 2019-12-13 17:13 UTC