Cream Ale
176 calories
15 g
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
6.60 lb |
Briess - LME Golden Light6.6 lb LME Golden Light |
|
37.6 |
4 |
93% |
0.50 lb |
Cane Sugar0.5 lb Cane Sugar - (late boil kettle addition) |
|
46 |
0 |
7% |
7.10 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
4.7 |
Boil
|
60 min |
19.31 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
19.31 |
100% |
1 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Cream Ale" Cream Ale beer recipe by Andrew Wood. Extract, ABV 5.88%, IBU 19.31, SRM 4.67, Fermentables: (LME Golden Light, Cane Sugar) Hops: (East Kent Goldings) Other: (Irish Moss)
View Count: 357
Brew Count: 1
Last Updated: 2021-02-07 01:53 UTC