Scottish Moonchild
131 calories
13.1 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Zeus50 g Zeus Hops |
|
Pellet |
15 |
Boil
|
80 min |
25.23 |
50% |
50 g |
East Kent Goldings50 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
0 min |
|
50% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
70 L |
|
Infusion |
75 °C |
62 °C |
45 min |
60 L |
|
Sparge |
64 °C |
64 °C |
45 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
65 °C |
Target Water Profile
PASO DEL REY, CIMES ENERO 2021
"Scottish Moonchild" Scottish Export beer recipe by Moonchild Cerveceria. All Grain, ABV 4.37%, IBU 25.23, SRM 13.68, Fermentables: (Pilsen, Munich, Avena, Carapils, Caramelo 140, Biscuit, Caramelo 30, Caramelo 60, Melanoidina, Cebada Tostada) Hops: (Zeus, East Kent Goldings) Other: (Epsom Salt, Citric acid)
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Brew Count: 0
Last Updated: 2022-08-23 19:48 UTC