Brekle's Brown Clone

188 calories 19.2 g
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 25.8 liters
Post Boil Size: 22.8 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per )
Carbs: 19.2 g (Per )
Created Saturday November 9th 2019
1.061
1.015
6.0%
36.0
18.2
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg United Kingdom - Maris Otter Pale4.5 kg Maris Otter Pale 38 3.75 82.9%
0.63 kg United Kingdom - Extra Dark Crystal 120L0.63 kg Extra Dark Crystal 120L 33 120 11.6%
0.30 kg German - Dark Munich0.3 kg Dark Munich 36 10 5.5%
5.43 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Citra18 g Citra Hops Pellet 11.5 Boil 60 min 25.45 37.5%
15 g Citra15 g Citra Hops Pellet 11.5 Boil 15 min 10.52 31.3%
15 g Citra15 g Citra Hops Leaf/Whole 11.5 Dry Hop 4 days 31.3%
48 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18.15 L Strike 65 °C 65 °C 60 min
Starting Mash Thickness: 2 L/kg
Priming
CO2 Level: 2.52 Volumes
 
Target Water Profile
Bergen (Kismul), Hordaland, Norway (2016)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brekle's Brown Clone" American Brown Ale beer recipe by Brewer #97938. All Grain, ABV 6%, IBU 35.97, SRM 18.19, Fermentables: (Maris Otter Pale, Extra Dark Crystal 120L, Dark Munich) Hops: (Citra)
View Count: 277
Brew Count: 0
Last Updated: 2019-11-12 21:02 UTC

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