Obsidian Stout
229 calories
23.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Galena1 oz Galena Hops |
|
Leaf/Whole |
11.5 |
Boil
|
90 min |
34.45 |
33.3% |
1 oz |
Willamette1 oz Willamette Hops |
|
Leaf/Whole |
4.2 |
Boil
|
30 min |
9.04 |
33.3% |
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Aroma
|
5 min |
4.35 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
sach rest |
Infusion |
-- |
149 °F |
60 min |
Notes
WLP002 or S-04 for yeast sub
View Count: 8558
Brew Count: 6
Last Updated: 2014-10-17 20:58 UTC