Citra SMASH - Beer Recipe - Brewer's Friend

Citra SMASH

182 calories 19.8 g
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 65% (steeping grains only)
Calories: 182 calories (Per )
Carbs: 19.8 g (Per )
Created: Sunday October 27th 2019
1.055
1.015
5.2%
22.9
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb American - Pale 2-Row12.5 lb Pale 2-Row 37 1.8 100%
12.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Citra0.6 oz Citra Hops Pellet 11 Boil 30 min 17.17 37.5%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 10 min 3.38 15.6%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 0 min 15.6%
0.50 oz Citra0.5 oz Citra Hops Leaf/Whole 11 Whirlpool at 180 °F 0 min 2.4 31.3%
1.60 oz / $ 0.00
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
2 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 99 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Citra SMASH" American Pale Ale beer recipe by Brewer #210799. Extract, ABV 5.2%, IBU 22.94, SRM 3.92, Fermentables: (Pale 2-Row) Hops: (Citra)
View Count: 211
Brew Count: 0
Last Updated: 2019-10-29 03:39 UTC

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