Rice lager 10 gallon - Beer Recipe - Brewer's Friend

Rice lager 10 gallon

147 calories 12.9 g
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Beer Stats
Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Post Boil Size: 11 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 147 calories (Per )
Carbs: 12.9 g (Per )
Created: Friday October 25th 2019
1.045
1.008
4.8%
27.9
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pilsner10 lb Pilsner 37 1.8 52.6%
9 lb Briess - Rice, Flaked9 lb Rice, Flaked 32.2 1 47.4%
19 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Sorachi Ace0.8 oz Sorachi Ace Hops Pellet 11.1 Boil 60 min 16.6 21.1%
3 oz Sorachi Ace3 oz Sorachi Ace Hops Pellet 11.1 Whirlpool 10 min 11.34 78.9%
3.80 oz / $ 0.00
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
2 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 163 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Rice lager 10 gallon" International Pale Lager beer recipe by Stevenjay1576. All Grain, ABV 4.84%, IBU 27.94, SRM 2.76, Fermentables: (Pilsner, Rice, Flaked) Hops: (Sorachi Ace)
View Count: 286
Brew Count: 0
Last Updated: 2019-11-27 03:00 UTC

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