Voss NEIPA V3
204 calories
21.4 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Citra30 g Citra Hops |
|
Pellet |
12.6 |
Whirlpool at 75 °C
|
30 min |
8.22 |
10% |
60 g |
Galaxy60 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 75 °C
|
30 min |
18.59 |
20% |
70 g |
Citra70 g Citra Hops |
|
Pellet |
12.6 |
Dry Hop
|
6 days |
|
23.3% |
140 g |
Galaxy140 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
6 days |
|
46.7% |
300 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Citra (Pellet) 100 g Citra (Pellet) Hops |
|
8.22 |
33.3% |
200 g |
Galaxy (Pellet) 200 g Galaxy (Pellet) Hops |
|
18.59 |
66.7% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Infusion |
-- |
68 °C |
60 min |
Priming
Method: co2
CO2 Level: 2.35 Volumes |
Target Water Profile
Balanced Profile
Notes
NEIPA dry hop schedule - 18g additions while fermentation is still active
Whirlpool schedule simplified from original recipe
First round at flameout, second round after 20 minutes, third round after 30 minutes, then rest for 20-30 minutes.
Dry hopping - maybe trial 2 days/4 days.
View Count: 304
Brew Count: 0
Last Updated: 2019-10-16 08:11 UTC