Vienna - Beer Recipe - Brewer's Friend

Vienna

182 calories 19 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 55 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Post Boil Size: 1.3 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 60% (brew house)
Hop Utilization: 97%
Calories: 182 calories (Per 12oz)
Carbs: 19 g (Per 12oz)
Created: Friday October 11th 2019
1.055
1.014
5.4%
47.3
7.4
5.6
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.50 lb American - Vienna2.5 lb Vienna 35 4 95%
2.10 oz Flaked Oats2.1 oz Flaked Oats 33 2.2 5%
2.63 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Mandarina Bavaria2 g Mandarina Bavaria Hops Pellet 8.5 First Wort 0 min 13.4 20%
2 g Citra2 g Citra Hops Pellet 11 First Wort 0 min 17.34 20%
1.50 g Mandarina Bavaria1.5 g Mandarina Bavaria Hops Pellet 8.5 Boil 15 min 4.63 15%
1.50 g Citra1.5 g Citra Hops Pellet 11 Boil 15 min 6 15%
1.50 g Mandarina Bavaria1.5 g Mandarina Bavaria Hops Pellet 8.5 Boil 5 min 1.86 15%
1.50 g Citra1.5 g Citra Hops Pellet 11 Boil 9 min 4.02 15%
10 g / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.40 g Irish Moss Fining Boil 15 min.
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
BrewRO Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Vienna" American Pale Ale beer recipe by Brewer #240006. All Grain, ABV 5.42%, IBU 47.25, SRM 7.38, Fermentables: (Vienna, Flaked Oats) Hops: (Mandarina Bavaria, Citra) Other: (Irish Moss)
View Count: 302
Brew Count: 1
Last Updated: 2019-10-12 02:18 UTC

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