Bière de Garde 2019

149 calories 7.1 g
Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 180 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8.75 gallons
Post Boil Size: 5.85 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 149 calories (Per )
Carbs: 7.1 g (Per )
Created Thursday October 10th 2019
1.047
1.000
6.2%
21.4
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pilsner9 lb Pilsner 37 1.8 90%
1 lb American - Wheat1 lb Wheat 38 1.8 10%
10 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Tettnanger1 oz Tettnanger Hops Pellet 3.2 Boil 60 min 13.27 25%
1 oz Tettnanger1 oz Tettnanger Hops Pellet 3.2 Boil 10 min 4.81 25%
2 oz Tettnanger2 oz Tettnanger Hops Pellet 3.2 Boil 3 min 3.3 50%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
3.25 gal Infusion 148 °F 60 min
 
Yeast
Bootleg Biology - Saison Parfait
Amount:
1 Each
Cost:
Attenuation (custom):
98%
Flocculation:
Medium
Optimum Temp:
65 - 85 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Honey       Amount: 9.3 oz       Temp: 68 °F       CO2 Level: 3.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Bière de Garde 2019" No Profile Selected beer recipe. BIAB, ABV 6.22%, IBU 21.39, SRM 3.37, Fermentables: (Pilsner, Wheat) Hops: (Tettnanger)
View Count: 62
Brew Count: 0
Last Updated: 2019-10-11 02:44 UTC

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