vienna lager v1
192 calories
15.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Hallertau Hersbrucker4 oz Hallertau Hersbrucker Hops |
|
Leaf/Whole |
4 |
Boil at 214 °F
|
90 min |
22.6 |
100% |
4 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Strike |
-- |
150 °F |
45 min |
7 gal |
|
Sparge |
-- |
165 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Priming
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
"vienna lager v1" Vienna Lager beer recipe by me. All Grain, ABV 6.54%, IBU 22.6, SRM 13.5, Fermentables: (Ale Malt, Vienna, De-Bittered Black) Hops: (Hallertau Hersbrucker)
View Count: 189
Brew Count: 0
Last Updated: 2019-09-29 21:47 UTC