Joel's IPA - Beer Recipe - Brewer's Friend

Joel's IPA

234 calories 21.4 g
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.079 (recipe based estimate)
Post Boil Gravity: 1.119 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 234 calories (Per )
Carbs: 21.4 g (Per )
Created: Saturday September 21st 2019
1.071
1.014
7.6%
31.8
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb US - Pale 2-Row10 lb Pale 2-Row 37 1.8 76.9%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 7.7%
1 lb Canadian - Honey Malt1 lb Honey Malt 37 25 7.7%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 7.7%
13 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Zeus0.5 oz Zeus Hops Leaf/Whole 16 Boil 60 min 21.24 25%
0.50 oz Zeus0.5 oz Zeus Hops Leaf/Whole 16 Boil 15 min 10.54 25%
1 oz Zeus1 oz Zeus Hops Leaf/Whole 16 Dry Hop 3 days 50%
2 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 115 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Joel's IPA" American IPA beer recipe by CCHS. All Grain, ABV 7.59%, IBU 31.77, SRM 11.89, Fermentables: (Pale 2-Row, Caramel / Crystal 40L, Honey Malt, Caramel / Crystal 20L) Hops: (Zeus)
View Count: 301
Brew Count: 0
Last Updated: 2020-08-01 19:12 UTC

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