2019-09-22 - Vienna Lager (Vedana)
157 calories
13 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
21 g |
Northern Brewer21 g Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
22.58 |
42.9% |
14 g |
Hallertau Hersbrucker14 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
15 min |
3.83 |
28.6% |
14 g |
Hallertau Hersbrucker14 g Hallertau Hersbrucker Hops |
|
Pellet |
4 |
Boil
|
3 min |
0.96 |
28.6% |
49 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
26 L |
|
Infusion |
60 °C |
60 °C |
10 min |
|
|
Infusion |
60 °C |
65 °C |
30 min |
|
|
Infusion |
66 °C |
67 °C |
50 min |
|
|
Sparge |
67 °C |
77 °C |
10 min |
Priming
Method: co2
Amount: 0.96 bar
Temp: 5 °C
CO2 Level: 2.6 Volumes |
Target Water Profile
Balanced Profile
"2019-09-22 - Vienna Lager (Vedana)" Vienna Lager beer recipe by Rodrigo Rocha. BIAB, ABV 5.76%, IBU 27.37, SRM 26.46, Fermentables: (Vienna Malt, Caramunich Type 1, Melanoidin, BEST Chocolate, Carapils) Hops: (Northern Brewer, Hallertau Hersbrucker) Other: (Epsom Salt, Gypsum, Lactic acid, Chalk, Calcium Chloride (dihydrate))
View Count: 243
Brew Count: 0
Last Updated: 2021-09-01 00:21 UTC