Imperial Cocoa Stout
284 calories
32 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Challenger50 g Challenger Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
36.53 |
50% |
50 g |
Fuggles50 g Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
3.86 |
50% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
27.5 L |
|
Infusion |
-- |
70 °C |
60 min |
13.5 L |
|
Sparge |
-- |
72 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
100 g |
Cacao nibs
|
|
Flavor |
Mash |
5 min. |
50 g |
Oak cube
|
|
Flavor |
Secondary |
30 days |
20 g |
Orange peel
|
|
Other |
Mash |
0 min. |
Target Water Profile
Balanced Profile
"Imperial Cocoa Stout" Russian Imperial Stout beer recipe by Woopy. All Grain, ABV 8.37%, IBU 40.39, SRM 41.01, Fermentables: (Maris Otter Pale, CaraMunich III, Carapils, Biscuit, Crystal 45L, Dry Malt Extract - Dark, Flaked Oats, Chocolate, Roasted Barley) Hops: (Challenger, Fuggles) Other: (Cacao nibs, Oak cube, Orange peel)
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Last Updated: 2019-10-18 22:19 UTC