Any IPA 2.0
218 calories
20.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
26.45 |
3.7% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 200 °F
|
5 min |
8.54 |
7.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 200 °F
|
5 min |
5.15 |
7.4% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 200 °F
|
5 min |
7.61 |
7.4% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool at 170 °F
|
10 min |
5.43 |
7.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 170 °F
|
10 min |
3.28 |
7.4% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 170 °F
|
10 min |
4.84 |
7.4% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
9 days |
|
7.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
9 days |
|
7.4% |
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
9 days |
|
11.1% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
7.4% |
1 oz |
Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
7.4% |
1.50 oz |
Citra1.5 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
3 days |
|
11.1% |
13.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
26.45 |
3.7% |
4 oz |
Galaxy (Pellet) 3.9999999908503 oz Galaxy (Pellet) Hops |
|
13.97 |
29.6% |
4 oz |
Amarillo (Pellet) 3.9999999908503 oz Amarillo (Pellet) Hops |
|
8.43 |
29.6% |
2 oz |
Simcoe (Pellet) 1.9999999954251 oz Simcoe (Pellet) Hops |
|
12.45 |
14.8% |
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
0 |
22.2% |
13.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.7 gal |
|
Infusion |
-- |
152 °F |
50 min |
2.9 gal |
|
Batch Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.6 qt/lb
|
Priming
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Lunenburg
"Any IPA 2.0" Specialty IPA: New England IPA beer recipe by jaycrozier. All Grain, ABV 6.9%, IBU 61.3, SRM 4.48, Fermentables: (Maris Otter Pale, Pale 2-Row, Flaked Oats, Vienna) Hops: (Warrior, Galaxy, Amarillo, Simcoe, Citra) Other: (Calcium Chloride (dihydrate), Epsom Salt, Gypsum)
View Count: 292
Brew Count: 0
Last Updated: 2019-09-16 16:08 UTC