Apple of my Eye
203 calories
17.8 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
20.21 |
50% |
0.50 oz |
Sterling0.5 oz Sterling Hops |
|
Pellet |
8.7 |
Boil
|
15 min |
8.23 |
25% |
0.50 oz |
East Kent Goldings0.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
0 min |
1.7 |
25% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Temp
|
Time
|
3.5 gal |
Ferulic Acid Rest |
Infusion |
113 °F |
30 min |
|
|
Infusion |
162 °F |
60 min |
5 gal |
|
Sparge |
179 °F |
30 min |
Starting Mash Thickness:
1.25 qt/lb
|
Target Water Profile
Light colored and malty
Notes
Use of Dingemans malt
Add Brown Sugar 10 minutes into boil
Add apple juice and concentrate at end of whirlpool
View Count: 80
Brew Count: 2
Last Updated: 2020-09-05 18:32 UTC