Malt Tease Falcon
367 calories
34 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Falconer's Flight6 g Falconer's Flight Hops |
|
Pellet |
10 |
Boil
|
60 min |
19.21 |
37.5% |
10 g |
Falconer's Flight10 g Falconer's Flight Hops |
|
Pellet |
10 |
Boil
|
10 min |
11.61 |
62.5% |
16 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.5 qt |
Step 1 mash |
Strike |
154 °F |
142 °F |
30 min |
2.5 qt |
Step 2 mash |
Infusion |
212 °F |
152 °F |
60 min |
6 qt |
Batch Sparge |
Batch Sparge |
165 °F |
-- |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Target Water Profile
Olathe KS Tap Water (unsoftened)
Notes
Basic Barleywine, but I couldn't resist adding Falconers Flight hops to get to the name.
Really bad result. Possible overpitch of yeast but really undrinkable beer. Early hints of vinegar. Somewhat sour. No apparent infection. Will be discarding remaining containers.
Future, work on temperature control and yeast pitch matching. Temperature/Gravity curve says a lot.
View Count: 841
Brew Count: 1
Last Updated: 2021-01-18 03:15 UTC