The Backyarder Lager
150 calories
14.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
6.4 |
First Wort
|
60 min |
15.08 |
11.8% |
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
6.4 |
Boil
|
5 min |
4.1 |
17.6% |
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
6.4 |
Whirlpool
|
0 min |
8 |
17.6% |
30 g |
Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops |
|
Pellet |
6.4 |
Dry Hop
|
4 days |
|
17.6% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
4 days |
|
17.6% |
30 g |
Northern Brewer30 g Northern Brewer Hops |
|
Pellet |
7.8 |
Dry Hop
|
4 days |
|
17.6% |
170 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"The Backyarder Lager" California Common beer recipe by Doc Brewing Co.. All Grain, ABV 4.97%, IBU 27.18, SRM 7.14, Fermentables: (Pilsner, Caramel / Crystal 40L, Amber) Hops: (Hallertau Mittelfruh, Cascade, Northern Brewer)
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Brew Count: 0
Last Updated: 2019-08-26 07:35 UTC