Høstløv 2019 (#127)
168 calories
16.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
150 g |
Columbus150 g Columbus Hops |
|
Pellet |
15 |
Boil
|
3 min |
25.55 |
55.6% |
50 g |
Ekuanot50 g Ekuanot Hops |
|
Pellet |
14.25 |
Boil
|
3 min |
8.09 |
18.5% |
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
3 min |
2.88 |
7.4% |
20 g |
Ekuanot20 g Ekuanot Hops |
|
Pellet |
14.25 |
Dry Hop
|
5 days |
|
7.4% |
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
5 days |
|
11.1% |
270 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Temperature |
-- |
67 °C |
60 min |
13 L |
|
Sparge |
-- |
76 °C |
5 min |
Starting Mash Thickness:
3.3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
2.50 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
NRV/NRA Rælingen
Notes
Humlen blandes og tilsettes i 3 omganger: 12 min, 5 min og whirlpool 75 C.
Oppskriften er basert på en klone av Evil Dead Red.
Gjær: Enten US-05 eller 270 ml slurry av Wyeast 1318/Juice.
View Count: 210
Brew Count: 1
Last Updated: 2019-11-10 22:56 UTC