Resting brain
156 calories
15.7 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 g |
Brewer's Gold2 g Brewer's Gold Hops |
|
Pellet |
9 |
Boil
|
10 min |
1.23 |
25% |
6 g |
Hallertau Blanc6 g Hallertau Blanc Hops |
|
Pellet |
10 |
Aroma
|
60 min |
11.27 |
75% |
8 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
52 °C |
50 min |
|
|
Temperature |
-- |
65 °C |
25 min |
|
|
Temperature |
-- |
71 °C |
40 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
200 g |
Lactose
|
|
Flavor |
Boil |
1 hr. |
Priming
Method: sucrose
Amount: 8 g
Temp: 22 °C
CO2 Level: 1.9 g/l |
Target Water Profile
Balanced Profile
Notes
- With shredded frozen apple.
- Mutsu 50% and Idared 50%.
View Count: 380
Brew Count: 0
Last Updated: 2021-10-12 22:28 UTC