letting the days go by

135 calories 14 g
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1100 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 135 calories (Per )
Carbs: 14 g (Per )
Created Sunday July 28th 2019
1.044
1.011
4.4%
20.8
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
125 kg German - Pilsner125 kg Pilsner 38 1.6 59.5%
25 kg German - Carapils25 kg Carapils 35 1.3 11.9%
10 kg Flaked Rye10 kg Flaked Rye 36 2.8 4.8%
25 kg German - Spelt Malt25 kg Spelt Malt 37 2 11.9%
25 kg United Kingdom - Oat Malt25 kg Oat Malt 28 2 11.9%
210 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2,000 g Spalt2000 g Spalt Hops Leaf/Whole 2.5 Boil 60 min 12.57 50%
2,000 g Spalt2000 g Spalt Hops Leaf/Whole 4.5 Boil 10 min 8.21 50%
4,000 g / $ 0.00
 
Target Water Profile
Coulby Newham, Middlesbrough, England
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"letting the days go by" No Profile Selected beer recipe by PintOfBuer. All Grain, ABV 4.38%, IBU 20.78, SRM 3.18, Fermentables: (Pilsner, Carapils, Flaked Rye, Spelt Malt, Oat Malt) Hops: (Spalt)
View Count: 125
Brew Count: 0
Last Updated: 2019-07-28 23:24 UTC

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