Bday Festbier
198 calories
19.8 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
11.89 |
37.6% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
3.2 |
Boil
|
60 min |
10.15 |
37.6% |
0.33 oz |
Hallertau Mittelfruh0.33 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
15 min |
1.95 |
12.4% |
0.33 oz |
Tettnanger0.33 oz Tettnanger Hops |
|
Pellet |
3.2 |
Boil
|
15 min |
1.66 |
12.4% |
2.66 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Steeping |
-- |
158 °F |
30 min |
Priming
Method: dextrose
Amount: 5 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Bday Festbier" Märzen beer recipe by JstnMoyer. Extract, ABV 6.03%, IBU 25.65, SRM 10.07, Fermentables: (LME Munich, LME Pilsen Light, DME Pilsen Light) Steeping Grains: (Caramel Munich 60L) Hops: (Hallertau Mittelfruh, Tettnanger)
View Count: 319
Brew Count: 0
Last Updated: 2019-08-19 16:09 UTC