Gambera - APA

211 calories 18.9 g
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 45 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 211 calories (Per )
Carbs: 18.9 g (Per )
Created Friday July 5th 2019
1.069
1.013
7.3%
45.7
12.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg American - Pale Ale5 kg Pale Ale 37 3.5 83.3%
0.50 kg German - CaraMunich II0.5 kg CaraMunich II 34 46 8.3%
0.50 kg German - CaraRed0.5 kg CaraRed 34 20 8.3%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Centennial25 g Centennial Hops Pellet 10 Boil 45 min 29.39 35.7%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 10 min 6.5 28.6%
10 g Centennial10 g Centennial Hops Pellet 10 Boil 30 min 9.84 14.3%
15 g Centennial15 g Centennial Hops Pellet 10 Boil 0 min 21.4%
70 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 127.1 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Gambera - APA" American Pale Ale beer recipe by Gambera. All Grain, ABV 7.29%, IBU 45.74, SRM 12.07, Fermentables: (Pale Ale, CaraMunich II, CaraRed) Hops: (Centennial, Cascade)
View Count: 146
Brew Count: 0
Last Updated: 2019-07-09 16:06 UTC

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