Mild

105 calories 10.9 g
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Beer Stats
Method: All Grain
Style: Dark Mild
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 105 calories (Per )
Carbs: 10.9 g (Per )
Created Tuesday July 2nd 2019
1.032
1.008
3.1%
17.9
15.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 lb United Kingdom - Maris Otter Pale4.5 lb Maris Otter Pale 38 3.75 78%
8.80 oz United Kingdom - Crystal 60L8.8 oz Crystal 60L 34 60 9.5%
6 oz United Kingdom - Extra Dark Crystal 120L6 oz Extra Dark Crystal 120L 33 120 6.5%
3.50 oz American - Carapils (Dextrine Malt)3.5 oz Carapils (Dextrine Malt) 33 1.8 3.8%
2 oz United Kingdom - Chocolate2 oz Chocolate 34 425 2.2%
92.30 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.75 oz East Kent Goldings0.75 oz East Kent Goldings Hops Leaf/Whole 5 Boil 60 min 15.98 37.5%
0.50 oz East Kent Goldings0.5 oz East Kent Goldings Hops Leaf/Whole 5 Whirlpool 0 min 1.87 25%
0.75 oz East Kent Goldings0.75 oz East Kent Goldings Hops Leaf/Whole 5 Dry Hop 0 days 37.5%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 154 °F 45 min
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mild" Dark Mild beer recipe by Anonymous. All Grain, ABV 3.14%, IBU 17.85, SRM 15.27, Fermentables: (Maris Otter Pale, Crystal 60L, Extra Dark Crystal 120L, Carapils (Dextrine Malt), Chocolate) Hops: (East Kent Goldings)
View Count: 127
Brew Count: 0
Last Updated: 2019-07-02 05:08 UTC

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