Summer Ale - Beer Recipe - Brewer's Friend

Summer Ale

135 calories 13.8 g
Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 6.5 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 72% (brew house)
Source: Ron Dignard
Calories: 135 calories (Per )
Carbs: 13.8 g (Per )
Created: Sunday June 16th 2019
1.041
1.010
4.1%
21.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb Canadian - Pale 2-Row11 lb Canadian - Pale 2-Row 36 1.75 95.7%
0.50 lb Canadian - Honey Malt0.5 lb Canadian - Honey Malt 37 25 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Amarillo1 oz Amarillo Hops Pellet 8.6 Boil 30 min 16.96 66.7%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 15 min 4.08 33.3%
1.50 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2.50 g Whirlfloc Water Agt Boil 10 min.
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 88 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Summer Ale" Blonde Ale beer recipe by Ron Dignard. All Grain, ABV 4.05%, IBU 21.03, SRM 4.43, Fermentables: (Canadian - Pale 2-Row, Canadian - Honey Malt) Hops: (Amarillo) Other: (Whirlfloc)
View Count: 488
Brew Count: 6
Last Updated: 2019-07-19 15:06 UTC

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