California Common
174 calories
20.7 g
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
4 kg |
Minch - Pale Ale4 kg Pale Ale |
|
39 |
4.64 |
75.5% |
0.70 kg |
Weyermann - Munich0.7 kg Munich |
|
37 |
14.01 |
13.2% |
0.10 kg |
Weyermann - Chocolate Rye0.1 kg Chocolate Rye |
|
31 |
500.01 |
1.9% |
0.50 kg |
German - CaraMunich I0.5 kg CaraMunich I |
|
34 |
90.01 |
9.4% |
5.30 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
8.8 |
Boil
|
60 min |
27.52 |
25% |
35 g |
Northern Brewer35 g Northern Brewer Hops |
|
Pellet |
8.8 |
Boil
|
10 min |
13.97 |
35% |
40 g |
Northern Brewer40 g Northern Brewer Hops |
|
Pellet |
8.8 |
Boil
|
0 min |
|
40% |
100 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Northern Brewer (Pellet) 100 g Northern Brewer (Pellet) Hops |
|
41.49 |
100% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Priming
Amount: 140
CO2 Level: 2.6 Volumes |
View Count: 452
Brew Count: 2
Last Updated: 2020-03-01 10:05 UTC