Miner's

136 calories 11.3 g
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 80 liters (fermentor volume)
Pre Boil Size: 90 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 136 calories (Per )
Carbs: 11.3 g (Per )
Created Tuesday June 4th 2019
1.045
1.007
5.1%
27.4
2.8
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg Belgian - Pilsner12 kg Pilsner 37 1.6 77.4%
2 kg Belgian - Wheat2 kg Wheat 38 1.8 12.9%
1.50 kg Corn Sugar - Dextrose1.5 kg Corn Sugar - Dextrose 46 0.5 9.7%
15.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
200 g Lemondrop200 g Lemondrop Hops Pellet 4.8 Whirlpool at 100 °C 20 min 12 47.6%
200 g Aramis200 g Aramis Hops Pellet 6 Whirlpool at 100 °C 20 min 15 47.6%
20 g Wai-iti20 g Wai-iti Hops Leaf/Whole 1.6 Whirlpool at 10 °C 20 min 0.4 4.8%
420 g / $ 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Fly Sparge 64.5 °C 60 min
Starting Mash Thickness: 2.5 L/kg
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 313 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ashbeck Tesco 2019
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Miner's" Saison beer recipe. All Grain, ABV 5.05%, IBU 27.4, SRM 2.76, Fermentables: (Pilsner, Wheat, Corn Sugar - Dextrose) Hops: (Lemondrop, Aramis, Wai-iti)
View Count: 197
Brew Count: 0
Last Updated: 2019-06-16 11:26 UTC

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