Bermuda Pils Recipe No??

163 calories
Method: All Grain
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Boil Size: 7.5 gallons
Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Fred
Calories: 163 calories (Per 12oz)
Share:
1.050
1.009
5.39%
25.94
4.9
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
10 lb German - Pilsner10 lb Pilsner 38 1.6 94.3%
0.6 lb American - Caramel / Crystal 30L0.6 lb Caramel / Crystal 30L 34 30 5.7%
10.6 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1 oz Goldings1 oz Goldings Hops Pellet 6 Boil 60 min 20.78
0.5 oz Goldings0.5 oz Goldings Hops Pellet 6 Boil 15 min 5.16
 
Yeast
Amount:
1
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
50 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
Yeast Pitch Rate and Starter Calculator
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Fred, Method: All Grain, Style: Classic American Pilsner, ABV 5.39%, IBU 25.94, SRM 4.9, Fermentables: (Pilsner, Caramel / Crystal 30L) Hops: (Goldings)
View Count: 23
Brew Count: 0
Last Updated: 2019-05-19 10:51 UTC

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