Wheat - Beer Recipe - Brewer's Friend

Wheat

168 calories 17.6 g
Beer Stats
Method: All Grain
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 120 gallons (fermentor volume)
Pre Boil Size: 127 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 82% (brew house)
Calories: 168 calories (Per )
Carbs: 17.6 g (Per )
Created: Friday May 10th 2019
1.051
1.013
5.1%
15.5
9.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
65.45 lb US - Pale 2-Row65.45 lb Pale 2-Row 37 1.8 32%
100 lb American - Wheat100 lb Wheat 38 1.8 48.8%
21.82 lb Munich - 60L21.82 lb Munich - 60L 33 60 10.7%
17.45 lb Flaked Oats17.45 lb Flaked Oats 33 2.2 8.5%
204.72 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Magnum8 oz Magnum Hops Leaf/Whole 11.8 Boil 60 min 13.77 53.3%
7 oz Domestic Hallertau7 oz Domestic Hallertau Hops Leaf/Whole 8.7 Boil 5 min 1.77 46.7%
15 oz / 0.00
Priming
Method: co2       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Wheat" American Wheat Beer recipe by Opera House Brewing Company. All Grain, ABV 5.06%, IBU 15.54, SRM 8.99, Fermentables: (Pale 2-Row, Wheat, Munich - 60L, Flaked Oats) Hops: (Magnum, Domestic Hallertau)
View Count: 207
Brew Count: 0
Last Updated: 2021-09-30 20:40 UTC

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