Simple Kölsch BIAB - Beer Recipe - Brewer's Friend

Simple Kölsch BIAB

155 calories 16.3 g
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per )
Carbs: 16.3 g (Per )
Created: Wednesday November 6th 2013
1.047
1.012
4.6%
22.3
3.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 94.1%
0.50 lb American - Caramel / Crystal 10L0.5 lb Caramel / Crystal 10L 35 10 5.9%
8.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Willamette1 oz Willamette Hops Pellet 4.5 Boil 60 min 13.25 50%
1 oz Mount Rainier1 oz Mount Rainier Hops Pellet 6.2 Boil 15 min 9.06 50%
2 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3 gal Rest -- -- 155 °F 60 min
1 gal Sparge -- 175 °F --
 
Other Ingredients
Amount Name Cost Type Use Time
1 each Whilrfoc Tablet Fining Boil 10 min.
1 tsp Gelatin Fining Secondary --
 
Yeast
Wyeast - Kölsch 2565
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Low
Optimum Temp:
56 - 70 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 77 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Simple Kölsch BIAB" Kölsch beer recipe by TNBR549. BIAB, ABV 4.63%, IBU 22.32, SRM 3.78, Fermentables: (Pilsner, Caramel / Crystal 10L) Hops: (Willamette, Mount Rainier) Other: (Whilrfoc Tablet, Gelatin)
View Count: 9061
Brew Count: 10
Last Updated: 2013-11-21 02:35 UTC

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