Rounders Juhlaolut

182 calories 19 g
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 182 calories (Per )
Carbs: 19 g (Per )
Created Thursday April 18th 2019
1.059
1.015
5.7%
49.3
9.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Finland - Pale Ale Malt4.5 kg Pale Ale Malt 36 2 81.8%
0.65 kg Viking - Red Ale Malt0.65 kg Red Ale Malt 35 27 11.8%
0.35 kg Finland - Crystal Malt 1000.35 kg Crystal Malt 100 35 38 6.4%
5.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
11 g Magnum11 g Magnum Hops Pellet 15 First Wort 0 min 22.07 12.1%
17 g Amarillo17 g Amarillo Hops Pellet 8.6 Boil 10 min 6.44 18.7%
23 g Citra23 g Citra Hops Pellet 11 Boil 10 min 11.15 25.3%
17 g Amarillo17 g Amarillo Hops Pellet 8.6 Boil 5 min 3.54 18.7%
23 g Citra23 g Citra Hops Pellet 11 Boil 5 min 6.13 25.3%
91 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 68 °C 60 min
Starting Mash Thickness: 1.75 L/kg
Priming
Method: co2       CO2 Level: 2.52 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Rounders Juhlaolut" American Pale Ale beer recipe by Hede. All Grain, ABV 5.73%, IBU 49.34, SRM 9.92, Fermentables: (Pale Ale Malt, Red Ale Malt, Crystal Malt 100) Hops: (Magnum, Amarillo, Citra)
View Count: 236
Brew Count: 0
Last Updated: 2019-07-20 10:35 UTC

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