Brutus 3 gallons - Beer Recipe - Brewer's Friend

Brutus 3 gallons

263 calories 27.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Weizenbock
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Billy Norris
Calories: 263 calories (Per 12oz)
Carbs: 27.2 g (Per 12oz)
Created: Wednesday April 10th 2019
1.079
1.020
7.7%
19.2
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb German - Pilsner3 lb Pilsner 38 1.6 34.3%
5 lb German - Pale Wheat5 lb Pale Wheat 39 1.5 57.1%
0.75 lb German - Munich Light0.75 lb Munich Light 37 6 8.6%
8.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.4 Boil 60 min 19.19 100%
1 oz / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

Mash water: 3.3 gallons at 163f
Sparge water: 3 gallons at 170f

View Count: 259
Brew Count: 0
Last Updated: 2019-04-10 21:15 UTC

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