Blind pig ipa

Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 232 calories (Per )
Carbs: 22.8 g (Per )

Created Sunday April 7th 2019

Original Gravity:

1.070

Final Gravity:

1.016

ABV (standard):

7.1%

IBU (tinseth):

105.6

SRM (morey):

6.5

Mash pH

5.5

Cost

n/a

Fermentables

Amount	Fermentable	PPG	°L	Bill %
13 lb	American - Pale 2-Row13 lb Pale 2-Row	37	1.8	86.7%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	3.3%
0.50 lb	American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L	34	40	3.3%
0.50 lb	American - White Wheat0.5 lb White Wheat	40	2.8	3.3%
0.50 lb	German - Acidulated Malt0.5 lb Acidulated Malt	27	3.4	3.3%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Magnum2 oz Magnum Hops	Pellet	12.4	Boil	60 min	84.81	57.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Pellet	6.9	Boil	30 min	9.07	14.3%
1 oz	Cascade1 oz Cascade Hops	Pellet	6.9	Boil	15 min	11.71	28.6%
3.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Magnum (Pellet)	84.81	57.1%
1.50 oz	Cascade (Pellet)	20.78	42.9%
3.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Fly Sparge	--	150 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 g	Calcium Chloride		Water Agt	Mash	1 hr.
6 g	Gypsum		Water Agt	Mash	1 hr.

Target Water Profile

Elk grove

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

View Count: 232
Brew Count: 0
Last Updated: 2019-04-07 20:25 UTC

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