Saison
172 calories
13.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Fuggles10 g Fuggles Hops |
|
Fresh |
4.5 |
Boil
|
5 min |
0.19 |
17.2% |
28 g |
Styrian Goldings28 g Styrian Goldings Hops |
|
Fresh |
5.5 |
Boil
|
60 min |
3.2 |
48.3% |
20 g |
Fuggles20 g Fuggles Hops |
|
Fresh |
4.5 |
Boil
|
15 min |
0.93 |
34.5% |
58 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.25 L |
65 graus temp objectiu |
Infusion |
-- |
72 °C |
60 min |
11.7 L |
|
Sparge |
-- |
68 °C |
60 min |
Starting Mash Thickness:
2.76 L/kg
|
Priming
Method: Dextrose
Amount: 120g
CO2 Level: 2.3 Volumes |
Target Water Profile
Balanced Profile
Notes
Fermentació:
6 dies a 28º
4 dies a 30º
*2 dies a 2º
Aigua Bezoya Ortigosa del Monte
View Count: 366
Brew Count: 0
Last Updated: 2019-03-28 11:45 UTC