Black Knight
180 calories
16.1 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
330 g |
New Zealand - Dark Crystal Malt330 g Dark Crystal Malt |
|
35.4 |
96.45 |
5.1% |
500 g |
German - Carafa III500 g Carafa III |
|
32 |
535 |
7.7% |
4,670 g |
Barrett Burston - Ale Malt4670 g Ale Malt |
|
35.4 |
3 |
71.8% |
1,000 g |
Weyermann - Pilsner Malt1000 g Pilsner Malt |
|
37 |
2 |
15.4% |
6,500 g / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.11 |
5.6% |
10 g |
Fortnight10 g Fortnight Hops |
|
Pellet |
13.9 |
Boil
|
20 min |
10.16 |
5.6% |
60 g |
Fortnight60 g Fortnight Hops |
|
Pellet |
13.9 |
Boil
|
5 min |
20.07 |
33.3% |
100 g |
Fortnight100 g Fortnight Hops |
|
Pellet |
13.9 |
Dry Hop
|
4 days |
|
55.6% |
180 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
10 g |
Magnum (Pellet) 10 g Magnum (Pellet) Hops |
|
18.11 |
5.6% |
170 g |
Fortnight (Pellet) 170 g Fortnight (Pellet) Hops |
|
30.23 |
94.5% |
180 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
22.8 L |
|
Infusion |
-- |
67 °C |
60 min |
8.9 L |
|
Fly Sparge |
-- |
55 °C |
10 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Campden Tablet - Crushed
|
|
Water Agt |
Mash |
1 hr. |
15 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
15 min. |
1 each |
Wyeast - Beer Nutrient
|
|
Other |
Boil |
15 min. |
Target Water Profile
Pale/IPA
Notes
Carafa Special III (dehusked)
View Count: 323
Brew Count: 1
Last Updated: 2019-03-29 23:37 UTC