Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.20 kg | Canadian - Pale 2-Row | 36 | 1.75 | 51.6% | |
2 kg | American - Pale Ale | 37 | 3.5 | 32.3% | |
0.50 kg | Flaked Oats | 33 | 2.2 | 8.1% | |
0.50 kg | Rolled Oats | 33 | 2.2 | 8.1% | |
6.20 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
14 g | Simcoe | Leaf/Whole | 12.7 | Boil at 105 °C | 60 min | 18 | 11.1% | |
14 g | Cascade | Leaf/Whole | 7 | Boil at 105 °C | 30 min | 9.57 | 11.1% | |
14 g | Tettnanger | Leaf/Whole | 4.5 | Boil at 105 °C | 30 min | 6.15 | 11.1% | |
14 g | Yakima Chief Hops - Simcoe LupuLN2 (Cryo) | Lupulin Pellet | 23 | Whirlpool at 95 °C | 0 min | 14 | 11.1% | |
14 g | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) | Lupulin Pellet | 22 | Whirlpool at 95 °C | 0 min | 13.39 | 11.1% | |
14 g | Yakima Chief Hops - Citra LupuLN2 (Cryo) | Lupulin Pellet | 25 | Whirlpool at 95 °C | 0 min | 15.22 | 11.1% | |
14 g | Yakima Chief Hops - Simcoe LupuLN2 (Cryo) | Lupulin Pellet | 23 | Dry Hop at 22 °C | 0 days | 11.1% | ||
14 g | Yakima Chief Hops - Mosaic LupuLN2 (Cryo) | Lupulin Pellet | 22 | Dry Hop at 22 °C | 0 days | 11.1% | ||
14 g | Yakima Chief Hops - Citra LupuLN2 (Cryo) | Lupulin Pellet | 25 | Dry Hop at 22 °C | 0 days | 11.1% | ||
126 g / $ 0.00 |
Mangrove Jack - US West Coast Yeast M44 | ||||||||||||||||
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$ 0.00 |