Demi-John Rye Ale
188 calories
18.6 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
13.3 |
25% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
3.21 |
50% |
0.50 oz |
Domestic Hallertau0.5 oz Domestic Hallertau Hops |
|
Pellet |
3.9 |
Boil
|
1 min |
0.15 |
25% |
2 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 oz |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
Priming
Method: Sugar
Amount: 6 oz
|
Target Water Profile
Balanced Profile
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Demi-John Rye Ale" No Profile Selected beer recipe by Craftsydad. Extract, ABV 5.79%, IBU 16.66, SRM 28.1, Fermentables: (Dry Malt Extract - Light, Liquid Malt Extract - Dark) Steeping Grains: (Chocolate Rye, Special Roast, Caramel / Crystal 150L, Black Patent) Hops: (Columbus, East Kent Goldings, Domestic Hallertau) Other: (Whirlfloc)
View Count: 209
Brew Count: 0
Last Updated: 2019-03-07 02:32 UTC