red - Beer Recipe - Brewer's Friend

red

229 calories 24.2 g 12 oz
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Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per 12oz)
Carbs: 24.2 g (Per 12oz)
Created: Tuesday March 5th 2019
1.069
1.018
6.6%
79.8
18.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb United Kingdom - Maris Otter Pale6.5 lb Maris Otter Pale 38 3.75 88.9%
0.35 lb German - CaraMunich I0.35 lb CaraMunich I 34 39 4.8%
0.34 lb German - CaraRed0.335 lb CaraRed 34 20 4.6%
0.13 lb United Kingdom - Roasted Barley0.13 lb Roasted Barley 29 550 1.8%
7.31 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Boil 60 min 32.94 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 10 min 17.42 25%
1 oz Cascade1 oz Cascade Hops Pellet 7 Whirlpool at 160 °F 0 min 17.48 25%
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Whirlpool at 160 °F 0 min 11.98 25%
4 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 153 °F 60 min
 
Yeast
Imperial Yeast - A01 House
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
High
Optimum Temp:
62 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 67 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"red" American Amber Ale beer recipe by Anonymous. All Grain, ABV 6.62%, IBU 79.81, SRM 18.33, Fermentables: (Maris Otter Pale, CaraMunich I, CaraRed, Roasted Barley) Hops: (Mount Hood, Cascade)
View Count: 183
Brew Count: 0
Last Updated: 2019-03-05 23:58 UTC

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