Dupree old ale - Beer Recipe - Brewer's Friend

Dupree old ale

250 calories 27.4 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 250 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Tuesday March 5th 2019
1.075
1.021
7.1%
45.9
22.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb United Kingdom - Maris Otter Pale14 lb Maris Otter Pale 38 3.75 88.9%
4 oz American - Caramel / Crystal 75L4 oz Caramel / Crystal 75L 33 75 1.6%
4 oz United Kingdom - Extra Dark Crystal 120L4 oz Extra Dark Crystal 120L 33 120 1.6%
4 oz United Kingdom - Black Patent4 oz Black Patent 27 525 1.6%
1 lb Molasses1 lb Molasses 36 80 6.3%
252 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz Nugget1.25 oz Nugget Hops Leaf/Whole 14 Boil 60 min 45.93 100%
1.25 oz / $ 0.00
 
Yeast
Danstar - London ESB Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
70%
Flocculation:
Low
Optimum Temp:
65 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 145 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dupree old ale" American Light Lager beer recipe by Brewer #102625. All Grain, ABV 7.14%, IBU 45.93, SRM 22.45, Fermentables: (Maris Otter Pale, Caramel / Crystal 75L, Extra Dark Crystal 120L, Black Patent, Molasses) Hops: (Nugget)
View Count: 212
Brew Count: 0
Last Updated: 2019-03-05 14:34 UTC

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