Apple Crumble
76 calories
8.4 g
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.1 L |
|
Strike |
-- |
70 °C |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Yakult
|
|
Water Agt |
Mash |
0 min. |
1 each |
Vanilla
|
|
Flavor |
Secondary |
4 days |
1 each |
Cinammon
|
|
Water Agt |
Secondary |
4 days |
Priming
Method: sucrose
Amount: 32.8 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
South Melbourne 2017/18
"Apple Crumble" Specialty Fruit Beer recipe by Mark Farrall. BIAB, ABV 2.35%, IBU 0, SRM 11.17, Fermentables: (Aurora Malt, Rolled Oats, BEST Vienna, Brown Sugar, Apple juice) Other: (Yakult, Vanilla, Cinammon)
View Count: 723
Brew Count: 0
Last Updated: 2021-06-16 23:51 UTC