Woodreek
188 calories
19.3 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Pellet |
3.5 |
Mash
|
0 min |
1.31 |
25% |
0.50 oz |
Tettnanger0.5 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
90 min |
21.52 |
50% |
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
4.49 |
25% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops |
|
5.8 |
50% |
0.50 oz |
Tettnanger (Pellet) 0.49999999885628 oz Tettnanger (Pellet) Hops |
|
21.52 |
50% |
1 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6 qt |
Saccharification Rest, Strike temp 166 |
Infusion |
-- |
154 °F |
60 min |
12 qt |
Mash Out, Strike temp 180 |
Sparge |
-- |
170 °F |
15 min |
Priming
Method: Batch prime, brown sugar
Amount: 1/2 c by volume
|
Target Water Profile
Lovettsville Tap Water
"Woodreek" Classic Rauchbier beer recipe by beowulf6561. BIAB, ABV 5.56%, IBU 27.32, SRM 14.4, Fermentables: (Smoked Malt, CaraAmber, CaraMunich, Aromatic, Brown Sugar) Hops: (Saaz, Tettnanger)
View Count: 1529
Brew Count: 3
Last Updated: 2013-11-21 03:21 UTC