British Golden Ale
141 calories
14.1 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
14.20 g |
Comet14.2 g Comet Hops |
|
Pellet |
9.4 |
Boil at 120 °F
|
30 min |
14.62 |
13% |
10 g |
Falconer's Flight10 g Falconer's Flight Hops |
|
Pellet |
11.3 |
Boil
|
5 min |
3.21 |
9.1% |
14.20 g |
Comet14.2 g Comet Hops |
|
Pellet |
9.4 |
Whirlpool at 120 °F
|
30 min |
6.72 |
13% |
14.20 g |
Falconer's Flight14.2 g Falconer's Flight Hops |
|
Pellet |
11.3 |
Whirlpool at 120 °F
|
30 min |
8.08 |
13% |
1 oz |
Comet1 oz Comet Hops |
|
Pellet |
9.4 |
Dry Hop
|
5 days |
|
25.9% |
1 oz |
Falconer's Flight1 oz Falconer's Flight Hops |
|
Pellet |
11.3 |
Dry Hop
|
5 days |
|
25.9% |
109.30 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 g |
Comet (Pellet) 2.0017805156726 g Comet (Pellet) Hops |
|
21.34 |
51.9% |
1.85 g |
Falconer's Flight (Pellet) 1.8536298756926 g Falconer's Flight (Pellet) Hops |
|
11.29 |
48% |
109.30 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
6.36 gal |
|
Infusion |
-- |
152 °F |
90 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.30 g |
Calcium Chloride
|
|
Water Agt |
Mash |
1 hr. |
4.40 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
"British Golden Ale" British Golden Ale beer recipe by Wadofmeat. BIAB, ABV 4.32%, IBU 32.63, SRM 3.89, Fermentables: (Maris Otter Pale, White Wheat, Pale 2-Row) Hops: (Comet, Falconer's Flight) Other: (Calcium Chloride, Gypsum)
View Count: 507
Brew Count: 2
Last Updated: 2019-02-17 17:16 UTC