Kronenbourg Blanc clone (Été dans une verre)
152 calories
11.7 g
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Strisselspalt2 oz Strisselspalt Hops |
|
Pellet |
3 |
Boil
|
60 min |
10.68 |
40% |
2 oz |
Strisselspalt2 oz Strisselspalt Hops |
|
Pellet |
3 |
Boil
|
15 min |
5.3 |
40% |
1 oz |
Strisselspalt1 oz Strisselspalt Hops |
|
Pellet |
3 |
Boil
|
5 min |
1.06 |
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 oz |
Strisselspalt (Pellet) 4.9999999885628 oz Strisselspalt (Pellet) Hops |
|
17.04 |
100% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.36 gal |
|
Infusion |
-- |
152 °F |
60 min |
7.45 gal |
|
Infusion |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.55 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Coriander
|
|
Spice |
Boil |
5 min. |
4 oz |
Dried Orange Peel
|
|
Flavor |
Boil |
5 min. |
2 tsp |
Irish Moss
|
|
Fining |
Boil |
15 min. |
2 each |
Frozen Orange Juice Concentrate Cans
|
|
Flavor |
Sparge |
0 min. |
Target Water Profile
Balanced Profile
"Kronenbourg Blanc clone (Été dans une verre)" Witbier beer recipe by Cast Iron Brewing. All Grain, ABV 5.34%, IBU 17.05, SRM 3.27, Fermentables: (Pilsner, Wheat, Flaked Wheat) Hops: (Strisselspalt) Other: (Coriander, Dried Orange Peel, Irish Moss, Frozen Orange Juice Concentrate Cans)
View Count: 327
Brew Count: 0
Last Updated: 2019-09-01 19:56 UTC